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Turmeric Powder - 2.25 Lb. Tub
Turmeric Powder - 2.25 Lb. TubTurmeric Powder - 2.25 Lb. TubTurmeric Powder - 2.25 Lb. Tub
$19.99

"I love this turmeric! I have been using it for 6 years now and will never stop using it. La Selva always provides the best product." 

- Pamela, La Selva Beach Spice Customer

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  • Dazzling Color: The deep yellow hue is naturally occurring in the turmeric root. 
  • Natural and Untreated: This natural turmeric uses no additives or preservatives.
  • 2.25 Lb. Tub: Plastic, Reusable. Open Tub. Non-Shaker Design.

  • Packed in the USA

  • No additives or preservatives

  • Safe checkout

  • Free shipping on orders over $35

Anyone can read our ingredients

without the use of a dictionary

We offer a 30 day 100% money

back guarantee on all purchases

All our products are packaged at our facility in La Selva Beach, CA.

No need to worry about allergens, our facility is allergen free!

Turmeric has been used in cuisine and as an anti-inflammatory in traditional medicine for over 3,000 years. The spice gained popularity in the culinary world along the spice routes as an alternative to saffron giving it the nickname "Indian Saffron". It is now a household must-have for your favorite curry dishes, soups, teas, and more.

Drink

Cook

Bake

What customers are saying

"The Best! Great spices all around! Love the Blends"

- Laura L.

"Lighter in color, so surprised to find a richer, smoother taste, and my knee is suddenly improving - I'd say they found a great source/process! Sturdy cap split spoon/shaker works well"

- Paul.

" This is still my favorite source for Turmeric powder. i have tried many other brands but this powder has both the best flavor and consistency to mix easily."

- Gabriella F.

Recipe Ideas

GOLDEN MILK

  • 1 Lg. Butternut Squash (peeled and cut in chunks) 
  • 6 Cups Water (you can substitute chicken or veggie broth) 
  • 1 Tbsp. Olive Oil1 Tsp. Himalayan Salt (Fine Grain) 
  • 1.5 Tsp. Ground Turmeric 
  • 4 Cloves Garlic (minced) 
  • 1 Small Onion (diced)1/4 Tsp.
  • Ground Cinnamon

TURMERIC SQUASH SOUP

  • 1 Lg. Butternut Squash (peeled and cut in chunks) 
  • 6 Cups Water (you can substitute chicken or veggie broth) 
  • 1 Tbsp. Olive Oil1 Tsp. Himalayan Salt (Fine Grain) 
  • 1.5 Tsp. Ground Turmeric4 Cloves Garlic (minced) 
  • 1 Small Onion (diced)1/4 Tsp. Ground Cinnamon 

TURMERIC CINNAMON

  • Dough: 
  • 3 Tbsp. Butter1 Cup Milk or Milk-Substitute 
  • 1 Package Instant Yeast 
  • 1 Tbsp. Sugar 
  • 2 Tsp. Turmeric Powder 
  • Pinch of Salt 
  • 2-3 Cups All-Purpose Flour 
  •  Filling: 
  • 4 Tbsp. Butter (melted) 
  • 1/3 Cup Sugar 
  • 2 Tsp. Turmeric Powder 
  • 1 1/2 Tsp. Pumpkin Pie Spice 
  • 1/2 Tsp. Cinnamon 
  • 1 Cup Finely Chopped Pecans 
  • Icing: 
  • 1 Cup Powdered Sugar 
  • 1/2 Tsp. Vanilla Extract 
  • 1-2 Tbsp. Milk or Milk-Substitute 

California Residents: click here for Prop 65 information

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